How much does it cost to eat out in Italy?

* Pizza/pasta: €8-15 per person

* Meat/fish: €15-25 per person

* Dessert: €5-10 per person

2. Mid-range dining

* Antipasto: €10-15 per person

* Primo piatto: €15-25 per person

* Secondo piatto: €20-30 per person

* Dessert: €8-10 per person

3. Fine dining

* Tasting menu: €50-120 per person

* Wine pairing: €30-50 per person

4. Street food

* Pizza al taglio: €1-3 per slice

* Panino: €5-10 per sandwich

* Gelato: €2-3 per scoop

5. Drinks

* Wine: €3-10 per glass

* Beer: €4-6 for a 0.5 litre

* Cocktails: €10-15

* Coffee: €1-3 for a cappuccino

6. Regional differences

* Food is generally cheaper in the south than in the north

* Food is more expensive in big cities (e.g., Rome, Milan, Florence) than in small towns

* Eating out is more expensive during peak tourist season (July-August)