How to Eat in Venice on the Cheap. Venice is one of the most expensive cities in Italy, partly because its lack of agriculture means that most of the fresh food has to be brought in from elsewhere. You can unearth good food in Venice, though, and some of it is even affordable.
Eat at wine bars, or "baccari." These bars often offer a selection of simple, tasty foods, usually served in small portions much like Spanish tapas. Pair your food with a glass of Prosecco or another wine from the Veneto region.
Fill up on "tramezzini," which are sandwiches available all over Venice. They make a great lunch ' just remember to eat standing up at the bar or you may find extra charges on your bill!
Look for establishments that post a tourist menu outside. You will often get a fixed price three- or four-course meal for much less than if you ordered from the à la carte menu. Choices are limited, but the savings are worthwhile.
Learn the difference between a pizzeria, a trattoria and a ristorante. A pizzeria will be your most inexpensive choice, while a ristorante will be the most expensive; a trattoria falls somewhere in between.
Remember to put your map away sometimes and just wander until you find a place that seems to be busy serving the locals. You'll make some of your best discoveries in Venice when you are completely lost.
