What foods are grown in Europe?

A variety of foods are grown in Europe, including:

Fruits:

- Apples

- Pears

- Plums

- Cherries

- Peaches

- Apricots

- Grapes

- Strawberries

- Raspberries

- Blueberries

- Blackberries

Vegetables:

- Potatoes

- Tomatoes

- Cucumbers

- Peppers

- Eggplants

- Carrots

- Onions

- Garlic

- Lettuce

- Spinach

- Kale

- Broccoli

- Cauliflower

- Brussels sprouts

Grains:

- Wheat

- Barley

- Rye

- Oats

- Corn

Legumes:

- Beans

- Peas

- Lentils

- Chickpeas

Nuts:

- Almonds

- Hazelnuts

- Walnuts

- Pistachios

Other crops:

- Olives

- Sunflower seeds

- Rapeseed (canola)

- Sugar beets

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