* Opa: A cozy and casual restaurant serving traditional Portuguese cuisine, including grilled octopus, seafood stew, and frango assado (roast chicken).
Fall River:
* O Paisano: A family-run restaurant serving Portuguese and American dishes, including bacalhau (salt cod) and Portuguese-style steak tips.
* The Sail Loft: A waterfront restaurant serving Portuguese and seafood dishes, including lobster rolls, fried clams, and shrimp scampi.
New Bedford:
* The Black Whale: A historic restaurant serving Portuguese and seafood dishes, including the "world's best" clam chowder.
* Casa da Madeira: A family-run restaurant serving traditional Portuguese cuisine, including espetada (skewered meat), caldo verde (green soup), and bifana (pork sandwich).
Somerville:
* A&J Portuguese Bakery: A bakery and cafe serving Portuguese pastries and sandwiches, including malasadas, nata, and bacalhau com natas (codfish with cream).
Taunton:
* Colonial Restaurant: A family-run restaurant serving Portuguese and American dishes, including feijoada (black bean stew), caldo verde, and Portuguese-style steak tips.
Tewksbury:
* The Village Restaurant: A Portuguese-American restaurant serving breakfast, lunch, and dinner, including Portuguese bean soup, bacalhau com natas, and grilled sardines.