Considered to be the oldest hotel in the town of Lochmaddy, the owners offer several different room sizes. Single, double and twin rooms are en suite and have a TV, free wireless Internet and central heat. Guests are welcome to the complimentary Scottish breakfast each morning.
Fresh seafood is on hand in the dining room or bar. Mussels, cockles and mackerel are included on the menu. Local beef, homemade sausages and fresh produce are served every day.
The Taigh Chearsabhagh Arts Centre and Museum is across the street from the hotel as well as the Claddach Kirkibost Centre, serving meals and homemade jams.
Situated in an isolated area in the town of Locheport, the Langass Lodge overlooks the waters surrounding the Isle of Uist. With rolling green hills on one side of the hotel and a loch on the other, guests can relax and sip tea in the room and stare out the window at the view. A flat-screen TV and a DVD player are available in each room.
The Langass Lodge is a family-friendly hotel offering fresh seafood, such as salmon and scallops, herbs and vegetables from the hotel garden and a Scottish rack of lamb.
Hunting trips are arranged from the hotel for those wanting deer, stag and wildfowl.
In the town of Lochmaddy, the Tigh Dearg hotel offers a contemporary feel in the new designer rooms with warm tones and luxury bedding. In-room desks, bathrobes, toiletries and panoramic views are provided in each room.
The upscale restaurant uses fresh scallops, salmon, mussels, crab and fish from the Lochmaddy bay. Vegetables are plucked from the Scottish ground and venison and lamb come from the surrounding area.
The hotel offers a sauna and steam room for guests.
On the western side of the isle of North Uist in the Vallay Strand, the Straun House Bed and Breakfast offers guests bedrooms on the ground floor. A TV and DVD player, hair dryer and a hospitality tray are available in each room. A library of family video games and movies are located in the resident's lounge.
Two houses are on the open property for larger parties. Each one has a sitting room, kitchen and dining room. The new house has five bedrooms to accommodate nine people, while the old house has three bedrooms for a total of seven guests.
People staying at the bed and breakfast can walk out to the island Vallay at low tide to see the remnants of archaeologist Erskine Beveridge's Victorian home.
