* Sugarcane: Sugarcane is another major crop in Belize. It is grown in the Orange Walk and Corozal districts, and is used to produce sugar, molasses, and ethanol.
* Citrus fruits: Citrus fruits, such as oranges, grapefruit, and lemons, are also grown in Belize. They are grown in the Stann Creek and Cayo districts, and are exported to the United States, Europe, and Canada.
* Corn: Corn is a staple food in Belize, and is grown throughout the country. It is used to make tortillas, tamales, and other traditional dishes.
* Beans: Beans are also a staple food in Belize, and are grown throughout the country. They are used to make soups, stews, and other traditional dishes.
* Rice: Rice is another important crop in Belize. It is grown in the Orange Walk and Corozal districts, and is used to make rice and beans, a traditional dish.
* Other crops: Other crops grown in Belize include tomatoes, peppers, onions, and cabbage. These crops are grown throughout the country, and are used to make fresh salads, soups, and stews.