what is the official national dish of scotland?

The official national dish of Scotland is haggis. It is a pudding made from sheep's pluck, oatmeal, onions, and spices, which is traditionally served with "neeps and tatties" (mashed turnips and potatoes). Haggis is often associated with the Scottish national poet Robert Burns, who wrote the famous poem "Address to a Haggis" in 1787.