Paraguay: Location & Chief Export (Soybeans)

Where Is Paraguay?

Landlocked in South America's heart, bordered by:

  • Brazil — East/northeast (1,365 km border)
  • Argentina — South/southwest (1,880 km)
  • Bolivia — Northwest (750 km)

Area: 406,752 km² (157,048 sq mi) — slightly larger than California. Capital: Asunción (on Paraguay River).

Chief Export: Soybeans — By a Wide Margin

Soybeans and soy products account for ~40–45% of total export value (2022–23: ~$8–9B of $18–20B total).

Soybean Sector Snapshot

Value Chain

  • Raw beans — ~60% of soy exports
  • Soybean meal — ~30% (animal feed)
  • Soybean oil — ~10% (food, biodiesel)

Other Significant Exports

  • Beef — #2 export (~$1.5B); foot-and-mouth-free status (OIE) opens premium markets
  • Corn — ~$800M; rotating with soy
  • Wheat — ~$300M; growing
  • Electricity — ~$500M; surplus from Itaipú & Yacyretá dams (binational with Brazil/Argentina)
  • Cotton, stevia, sesame, timber — niche but growing

Economic Significance

Soy complex drives: 20%+ of GDP, ~30% of formal employment, major FX earner. Vulnerabilities: commodity price swings, climate (La Niña droughts), logistics bottlenecks (river/rail).

Paraguay = soybean superpower in a landlocked package.

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MetricValue (Recent)
Production10–11M metric tons/year (Top 6 globally)
Area planted3.6–3.8M hectares
Yield~2.8–3.0 t/ha (above world avg)
Export destinationsBrazil, Argentina, Russia, EU, Turkey, Chile
Crush capacity~5M tons/year (domestic processing growing)