- Babbo Ristorante e Enoteca
- Bouley
- The Modern
- Jean-Georges
- Daniel
- The View Restaurant and Lounge
- Per Se
- Eleven Madison Park
These restaurants feature cuisine from a variety of countries and cultures, but they all share a common focus on fine dining and culinary excellence. Le Cordon Bleu is a world-renowned culinary institute, and its graduates are highly sought-after by restaurants around the world. Whether you're looking for a classic French meal, a modern American dish, or an Asian-inspired experience, you're sure to find a Le Cordon Bleu-trained chef in New York City who can satisfy your palate.