Hunting and Gathering: Mesolithic people were skilled hunters and gatherers. They hunted a wide variety of animals, including deer, elk, bison, rabbits, and birds, using bows and arrows, spears, and harpoons. They also gathered wild plants, fruits, nuts, and berries.
Fishing: In areas near water sources, Mesolithic people engaged in fishing. They used nets, traps, and hooks to catch fish and other aquatic creatures. Fishing provided a reliable source of protein and supplemented their diet.
Gathering Shellfish: In coastal regions, Mesolithic people collected shellfish, such as oysters, clams, and mussels. Shellfish were a valuable source of food, and their shells were also used for tool making and other purposes.
Small-scale Agriculture: Towards the end of the Mesolithic era, some groups began cultivating small gardens or fields. They grew crops like wheat, barley, and lentils, marking the transition from a purely hunter-gatherer lifestyle to early forms of agriculture.
Trading and Bartering: Mesolithic people also engaged in trading and bartering with neighboring groups. They exchanged goods such as food, tools, and raw materials, which allowed them to access a broader range of resources.
The Mesolithic period marked a time of adaptation and innovation as humans developed new techniques and strategies for obtaining food and adapting to changing environmental conditions.
