1. Valencia oranges: These are seedless oranges that are available from January through May. They have a sweet and juicy flavor and are often used for juicing.
2. Navel oranges: These oranges are seedless and have a navel-like indentation on the top of the fruit. They are available from November through March and are known for their sweet, juicy flavor and easy-to-peel skin.
3. Hamlin oranges: These are seedless oranges that are available from October through February. They have a tart flavor and are often used for juicing.
4. Pineapple oranges: These oranges have a sweet and slightly tart flavor with hints of pineapple. They are available from December through April.
5. Blood oranges: These oranges have a deep red flesh and a sweet, slightly tangy flavor. They are available from December through March.
6. Cara Cara oranges: These oranges have a pink flesh and a sweet, mild flavor. They are available from December through April.
7. Moro oranges: These oranges have a deep red flesh and a tart, slightly bitter flavor. They are available from December through March.
8. Satsuma oranges: These oranges are small and easy to peel, with a sweet and juicy flavor. They are available from October through February.
