Garrett and Company was a major player in the New York City wine and spirits trade during the 19th century. The company's products were sold in saloons, hotels, and restaurants throughout the city. Garrett and Company also exported its products to other parts of the United States and to Europe.
The company's success was due in part to its strong relationships with wine and spirits producers around the world. Garrett and Company also had a reputation for quality and service. The company's products were known for their high standards of quality and for their competitive prices.
In the early 20th century, Garrett and Company began to decline. The company faced increasing competition from other wine and spirits importers and distributors. The company also suffered from the effects of Prohibition, which made it illegal to sell alcoholic beverages in the United States.
Garrett and Company eventually went out of business in the early 20th century. The company's legacy is still remembered today, however. Garrett and Company's products are still sought after by collectors of vintage wine and spirits.