Brotherhood Winery: America's Oldest Continuously Operating Winery

A Legacy Since 1839

Nestled in Washingtonville, New York, Brotherhood Winery holds the distinguished title of the oldest continuously operating winery in the United States. Founded in 1839 by Jean Jaques, a French immigrant, the winery has survived Prohibition (by producing sacramental wine), economic depressions, and changing tastes.

Historic Significance

• Underground Cellars: The winery boasts massive, hand-dug underground cellars dating to the 19th century, maintaining perfect aging conditions.
• Sacramental Wine: During Prohibition (1920-1933), Brotherhood secured a federal permit to produce wine for religious ceremonies, keeping the doors open.
• Family Ownership: The Farrell family has owned and operated the winery since 1921, maintaining a commitment to traditional methods alongside modern innovation.

Visiting Today

The winery remains a popular Hudson Valley destination, offering tours of the historic cellars, tastings of their signature Rieslings, sparkling wines, and fruit wines, and a glimpse into nearly two centuries of American viticulture history.