What vegetables and fruits are grown in Nova Scotia?

Nova Scotia has a rich and diverse agricultural industry, and produces a wide variety of vegetables and fruits. Here are some of the most common:

Vegetables:

* Asparagus

* Beans (all types)

* Beets

* Broccoli

* Cabbage

* Carrots

* Cauliflower

* Celery

* Corn (sweet)

* Cucumbers

* Eggplant

* Garlic

* Kale

* Lettuce

* Onions

* Peas

* Peppers

* Potatoes

* Pumpkins

* Radishes

* Rhubarb

* Spinach

* Squash

* Tomatoes

* Turnips

Fruits:

* Apples

* Blueberries

* Cherries

* Cranberries

* Grapes

* Kiwi

* Peaches

* Pears

* Plums

* Raspberries

* Strawberries