Bringing Cheese & Meat into the Dominican Republic: Rules

Customs Allowances for Dairy & Meat

Yes, you may bring cheese and meat for personal use, subject to limits:

• Quantity: Up to 10 kg (22 lbs) total per person (combined cheese + meat).
• Declaration: Must declare on customs form; present to inspector.
• Packaging: Commercially sealed, labeled, shelf-stable preferred; vacuum-sealed meats, hard cheeses travel best.
• Prohibited: Fresh/raw meat, unpasteurized soft cheeses, products from countries with active animal-disease outbreaks (check Dominican Customs alerts).

Failure to declare → fines, confiscation. For larger quantities, obtain import permit from Ministry of Agriculture. When in doubt, consume or discard before landing.