Deer Park is an upscale village with a median per capita income of nearly $150,000, as of January 2011. The village has a population of just over 3,000 citizens. Given its small size, Deer Park has limited dining offerings, with a preponderance of Italian eateries, though you can also find a few Asian restaurants in the area.
Biaggi's Ristorante Italiano offers a range of traditional Italian dishes, including sausage-and-cheese Stromboli, Mediterranean pizza, lasagna Bolognese, ravioli Quattro formaggi, ziti al forno, penne sardi, spaghetti and meatballs, chicken Parmesan, Chilean sea bass and salmon and shrimp Milanese. The restaurant also offers a gluten-free menu and special offerings for children.
California Pizza Kitchen has won acclaim from such media outlets as "Business Week" and "Forbes." Sample menu items include the Italian deli sandwich, four seasons pizza, and roasted artichoke and spinach pizza. In addition to its pizzas, submarines and pasta offerings, California Pizza Kitchen also offers such choices as Korean barbecue steak tacos and spicy chicken tinga quesadilla.
Go Roma's Italian cuisine has won acclaim from the likes of the "Chicago Tribune." Signature dishes include chicken limone, chicken Parmesan, tilapia picatta, baked rigatoni, and sun-dried tomato and goat-cheese pizza. You can also create your own pizza with such ingredients as smoked chicken, caramelized onions, sun-dried tomatoes, blue cheese, mushrooms, red pepper, red onion, goat cheese, provolone, bacon and salami. Dessert offerings include warm chocolate pudding cake, served with hot fudge and vanilla ice cream, and apple crostada, served with vanilla ice cream and caramel sauce.
Tokio Sake offers Japanese food in a casual atmosphere. Some of the restaurant's specialty rolls include rainbow, sunrise, salmon crunch, tempura crunch, Santa Fe, crazy eel, kamikaze, dragon, empire state, cherry blossom, coconut shrimp and spicy tuna crunch. Entrees include chicken teriyaki, beef teriyaki, spicy beef, salmon teriyaki, mustard shrimp, tonkatsu and stir-fry asparagus beef. Tokio Sake offers a lunch special Monday through Friday between 11:30 a.m. and 2 p.m. Catering and delivery options are also available.
