What Percentage of meals are eaten in the home?

The percentage of meals eaten at home varies considerably depending on factors such as cultural practices, socioeconomic status, lifestyle choices, and work patterns. However, according to research studies and surveys conducted in different countries and regions, here are some general estimates:

- In the United States, the percentage of meals eaten at home has declined over the years. However, according to the Bureau of Labor Statistics, as of 2019, approximately 60-65% of meals are still consumed at home.

- In the United Kingdom, a 2021 study by the Food Standards Agency found that approximately 68% of meals are prepared and consumed at home.

- In Australia, a 2019 survey conducted by the Australian Bureau of Statistics indicated that around 62% of meals are eaten in the home.

- In Canada, a 2018 survey by Statistics Canada reported that approximately 58% of meals are consumed at home.

- In France, a country known for its culinary culture and home-cooked meals, a 2017 study estimated that around 75% of meals are eaten at home.

- In Japan, a nation with a strong emphasis on domestic food preparation, surveys suggest that over 80% of meals are consumed in the home.

These figures provide an indication of the average meal consumption patterns in households, but individual preferences and circumstances may vary significantly within each country or region.