The Lucas Park Grille serves American cuisine in an upscale restaurant with relaxed undertones. The restaurant features a full bar, several dining rooms and fireplaces, and it incorporates brick, copper and stone elements to create a captivating atmosphere. The menu offers a wide selection of flavors, including bacon-wrapped jumbo shrimp with molasses barbecue sauce, Missouri forest mushroom risotto and the all-natural 14 oz. rib-eye with cognac-roasted garlic butter.The Lucas Park Grille serves lunch and dinner daily.
Lucas Park Grille
1234 Washington Ave.
St. Louis, MO 63103
314-241-7770
lucasparkgrille.com
The Broadway Oyster Bar specializes in authentic Creole, Cajun and seafood dishes. The menu includes fried alligator, Cajun gumbo soup, oysters Rockefeller and a gulf shrimp grinder sandwich. "Sauce Magazine" said the restaurant serves the best seafood in St. Louis, "AOL City Guide" tabbed it the best outdoor bar and the "St. Louis Business Journal" praised its live entertainment. The restaurant features live music seven days a week on an enclosed outdoor patio with colored lights strung up to create a welcoming atmosphere. The Broadway Oyster Bar serves lunch and dinner daily.
Broadway Oyster Bar
736 S. Broadway
St. Louis, MO 63102
314-621-8811
broadwayoysterbar.com
BBs Jazz, Blues and Soups offers exactly what you think of when you hear its name, but the restaurant offers much more than soup. The menu includes Southern-style dishes like St. Louis fries with Cajun spices, Louisiana gumbo and catfish po-boy sandwiches as well as grilled pork chops and steaks. The restaurant's decor is rich in historical memorabilia, framed artwork and photos that illustrate the building’s history dating back to the 19th century. BB’s Jazz, Blues and Soups serves lunch Monday through Friday and dinner Monday through Saturday.
BB's Jazz, Blues and Soups
700 S. Broadway
St. Louis, MO 63102
314-436-5222
bbsjazzbluessoups.com
