Where to Find Whippoorwill Peas in Michigan: A Seasonal Guide

Whippoorwill peas, a beloved Southern heirloom variety of cowpea, have found a devoted following among Michigan gardeners and cooks. Known for their creamy texture and nutty flavor, these peas thrive in the state's warm summers. If you're looking to purchase fresh or dried Whippoorwill peas in the Great Lakes State, here are your best bets.

Farmers Markets: The Prime Source

During the peak harvest season—typically July through September—farmers markets are your most reliable source. Vendors specializing in heirloom legumes often bring fresh-picked pods or shelled peas. Major markets like Detroit's Eastern Market, Ann Arbor Farmers Market, and the Grand Rapids Downtown Market are excellent starting points. Many smaller community markets across the state also feature local growers. Check the Michigan Farmers Market Association directory for locations and schedules near you.

Local Grocery Stores and Co-ops

Well-stocked independent grocers, food co-ops, and natural food stores frequently carry dried Whippoorwill peas year-round and may stock fresh ones in season. Chains with strong local sourcing programs, such as Meijer or Kroger's regional selections, occasionally offer them in the produce or bulk sections. Call ahead to confirm availability.

Online Retailers

For convenience and guaranteed supply, several online seed companies and specialty food retailers sell Whippoorwill peas. Reputable sources include:

• Seed Savers Exchange – for seeds to grow your own.
• Johnny's Selected Seeds – offers certified organic seeds.
• Amazon, Etsy, eBay – various sellers offer dried peas and seeds; read reviews and check seller ratings.
• Specialty Southern food purveyors – like Camellia Brand or local mills with online shops.

Tips for Selecting the Best Peas

• Fresh peas: Look for plump, vibrant green pods that feel full. Avoid any with yellowing, blemishes, or signs of drying out.
• Dried peas: Choose whole, unbroken peas with uniform color. Ensure packaging is sealed and free from moisture or insect damage.
• Seeds: Purchase from reputable suppliers with current germination test dates.

Grow Your Own

Michigan's climate is well-suited for Whippoorwill peas. Plant seeds directly in warm soil (above 65°F) after the last frost, usually late May to early June. They mature in about 70-80 days, providing a rewarding late-summer harvest.