Las Vegas Dining Guide: From Buffets to Fine Dining

Breakfast

Buffets: Legendary Vegas institutions offering omelets, pancakes, waffles, French toast, meats, fruit, pastries.
Coffee shops: Breakfast sandwiches, pastries, specialty coffee.
Juice bars: Fresh juices, smoothies, acai bowls.

Lunch

Burgers: In-N-Out, Shake Shack, local favorites.
Pizza: Local pizzerias + national chains.
Sandwiches: Delis, sub shops, Panera.
Salads: Sweetgreen to upscale (Honey Salt).
Asian: Chinese, Japanese, Korean, Thai, Vietnamese.
Mexican: Authentic + Tex-Mex.
Italian: Casual pasta to fine dining.
French: Bistros to Michelin-starred.

Dinner

Steakhouses: Gordon Ramsay Hell's Kitchen, Wolfgang Puck CUT, Jean-Georges Prime.
Seafood: Casual to upscale.
Sushi: Conveyor to omakase.
International: Italian, Chinese, Japanese, Korean, Thai, Vietnamese—all at multiple price points.

Desserts

Ice cream: Local shops + Baskin-Robbins, Cold Stone.
Gelato: Amorino + local artisans.
Frozen yogurt: Yogurtland, Menchie's + independents.
Specialty: Cheesecake Factory, Cinnabon, boutique patisseries.

Insider Tip

Off-Strip neighborhoods (Chinatown, Spring Valley, Downtown) offer exceptional authentic dining at lower prices than resort corridors. Reservations essential for top dinner venues.