Monroe St. Steakhouse, located in Detroit's Greektown, offers steaks, ribs, chops, salads, kabobs, and sandwiches on their menu. They also have a full bar.
Monroe St. Steakhouse
561 Monroe Avenue
Detroit, MI 48226
313-961-3636
monroeststeakhouse.com
Created by chef Michael Symon, Roast is a modern steakhouse and bar. According to their website, each steak is "dry aged for a minimum of 21 days and is grilled over hardwood."
Roast
1128 Washington Blvd.
Detroit, MI 48226
313-961-2500
roastdetroit.com
The Hill is located about 9 miles from the heart of Detroit. In addition to a number of locally grown and raised beef dishes, this restaurant offers an expansive menus of fresh and saltwater seafood options.
The Hill Seafood and Chop House
123 Kercheval Ave
Grosse Pointe Farms, MI 48236
313-886-8101
metroalive.com