Land management: Fire was vital in maintaining grasslands, promoting new plant growth, and controlling pests and diseases.
Food preparation: Fire was used for cooking, preserving meat, and producing nutrient-rich foods like roasted yams.
Communication: Smoke signals were used as a means of communication over long distances.
Cultural and spiritual practices: Fire played a central role in various cultural and spiritual ceremonies, including initiation rites, healing rituals, and storytelling.
