Chinese Restaurants in Rego Park, New York

The Rego Park neighborhood, situated in New York City's borough of Queens, lies just seven miles across the East River from central Manhattan. The region sits surrounded by other Queens' neighborhoods, such as Middle Village, Elmhurst, Corona and Forest Hills. Rego Park features its share of ethnically diverse restaurants, including various Chinese eateries.
  1. East Meets West

    • East Meets West features an interior with lantern-inspired chandeliers, dark wood furnishings, candlelit tables and floral arrangements situated throughout the establishment. Located within a strip mall, the restaurant offers a small and shared parking lot. Standard Chinese cuisine includes such items as shredded chicken in garlic sauce, hunan beef and smoked pork in brown Szechwan sauce. Desserts include crispy banana spring rolls or fried ice cream. The varied but reasonably priced wine list features selections from California, Germany, Italy and Argentina.

    Tung Shing House

    • The Tung Shing House's dining areas feature red leather booths, dark wooden chairs, white cloth-covered tables, white and red linen napkins, Chinese lanterns hang from the ceiling and a full bar. Diners may rent the restaurant for private events, including corporate parties, anniversary celebrations and bridal or baby showers. The space holds up to 200 people, including 60 in a private party room. Menu items include such dishes as Peking duck and steamed and pan-fried dumplings. Other entrees include orange chicken and beef spare ribs. Simply ask, and the kitchen will alter dishes for vegetarian patrons.

    Andy's Seafood and Grill

    • Although Andy's Seafood and Grill features a casual environment, the interior includes dark wood furnishings, recessed lighting and leather booths, as well as a big-screen television. The restaurant offers two bilingual menus, highlighting Szechuan or Taiwanese cuisine. Featured dishes include such samplings as shredded beef with spicy Szechuan sauce, General Tso's chicken and a host of oyster-based offerings, like fried baby oysters. The menu also includes a Taiwanese hamburger, which is a steamy and sweet pork bun. The restaurant offers take-out and delivery service as well. Diners looking for a bargain will appreciate Andy's lunchtime dollar menu.

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