The Hearth Restaurant in Chaffee is open for lunch and dinner. As of 2010, dinner is served after 4 p.m. and menu items include top sirloin steak, prime rib of beef and lobster tails, along with a number of pasta dishes. On Friday, Saturday and Sunday evenings, you can enjoy a western New York fish fry. Fresh fish are battered, breaded or broiled and served with bread and a choice of side salads. The Hearth also serves sandwiches, hamburgers, homemade soup and a selection of salads, including a salad bar. The restaurant hours are Monday through Saturday, 11:30 a.m. to midnight and Sunday, 11:30 a.m. to 8 p.m.
John & Mary's is a chain of New York restaurants with a location on Main Street in Arcade, approximately 4 miles from Sardinia Village. Its menu features a wide selection of subway sandwiches, including specialty subs such as pepperoni and provolone, and steak souvlaki--a grilled steak served with black olives, feta cheese and Greek dressing. As of December 2010, a daily lunch special from 11 a.m. to 3 p.m. served up selected half-subs and a small drink for $4.99. Pizza is available by the slice and in sizes ranging from personal to party. The dinner menu includes spaghetti with homemade sauce and chicken parmigiana.
Chanderson's Steak & Seafood is located on New York Route 16, approximately 4 miles south of Sardinia Village. It is open for breakfast, lunch and dinner. The breakfast menu includes omelets, pancakes and French toast. The lunch menu includes a selection of sandwiches, such as the English crab melt, crab meat served over an English muffin, topped with cheddar cheese and the steak in the grass, sirloin steak topped with sauteed mushrooms and melted provolone cheese, served open face on French bread. The dinner menu offers a selection of steaks and chops, such as fillet of sirloin and pork chops, and seafood and fish, such as seared scallops and lobster tail. Chicken, beef and burger dishes are also available. Chanderson's is open Monday through Thursday, 11 a.m. to 8 p.m., Friday and Saturday, 7:30 a.m. to 9 p.m., and Sunday, 8 a.m. to 8 p.m. Note that the restaurant is closed on Wednesdays from September through May.
