Fish. features a casual setting with counter service, wooden picnic tables and an outdoor seating area with views of the nearby harbor. The restaurant serves up such seafood fare as Tuscan white bean and tuna salad, crab rolls, pasta with clams and grilled Ahi tuna. The restaurant also features an oyster bar and a kids' menu, the latter of which includes such items as fish sticks and grilled cheese sandwiches. Fish. promotes environmentally conscious behavior, serving seafood provided exclusively from sustainable sources.
Situated upon a pier, The Spinnaker offers views of the surrounding water from within the restaurant's main dining hall, an upscale setting equipped with massive windows, candlelight and cloth covered tables. Diners may also enjoy vistas of the San Francisco skyline, the Bay Bridge and Alcatraz Island. The menu features such seafood dishes as crab cakes, pan-roasted halibut fillet, grilled swordfish steak and sauteed prawns. Guests may also choose from an extensive wine, martini and mixed cocktails menu. The restaurant offers a banquet hall for private events capable of seating up to 170 guests.
Situated along the waterfront, Horizons Restaurant offers a wooden deck for outdoor seating and an interior outfitted with hardwood floors and tables, as well as portholes as part of a nautical theme. The menu includes such seafood items as grilled salmon, Maine lobster tail and shrimp scampi linguine. Dessert fare includes such treats as a fishbowl sundae, banana cheesecake and warm apple-cranberry crisps. Guests may also dine as part of the crab feast menu, a three-course dinner featuring soup or salad, a crab-based entree and dessert.
