Award winning chef Gary Danko is known for providing a sophisticated dining experience. This restaurant is located in the middle of one of San Francisco's most prominent residential areas. Gary Danko is a small space with two adjoining rooms that are elegant and comfortable. The staff is made up of some of the city's most professional servers. A meal at the restaurant includes tea service. The tea leaves are carefully brewed at precise temperatures and exact times and are served in the traditional Asian style.
Gary Danko
800 North Point at Hyde Street
San Francisco, CA 94108
415-749-2060
garydanko.com
The Dining Room is located within the Ritz-Carlton Hotel and is perfect for any formal occasion. The chef is Ron Siegel who is known for his haute French cuisine with Japanese touches. There is a nine-course tasting menu available at The Dining Room where a different meal is served to every other person at the table. Central among the impressive features of this restaurant is the 12,000-bottle wine cellar.
The Dining Room
600 Stockton St.
San Francisco, CA 94108
415-773-6168
ritzcarltondiningroom.com
According to Mobil Travel Guide, a five-star restaurant gives a flawless dining experiences. There are only a few restaurants nationwide that qualify for five stars. Five-star restaurants consistently provide their guests with exceptional food, superlative service, elegant decor and exquisite presentations of each detail surrounding the meal. In contrast, a four-star restaurant does not have nearly as many criteria as a five-star. However, to be a four-star restaurant you also must have professional service, distinctive presentations and superb food.
