TAG is an American fusion restaurant that offers a broad range of dishes made with local ingredients. The brick interior boasts plush dark booths, hanging lanterns and hardwood floors. Entrees include sushi, sashimi and steak, as well as plates like the Maine diver scallops, served with spinach pomegranate salad and heirloom carrots. TAG hosts a full service bar, and is open for lunch and dinner Monday through Friday, and dinner only on weekends.
Zengo Restaurant is a Latin American and Asian restaurant that offers a large menu, a daily happy hour and an extensive cocktail list. The restaurant is decorated with bright orange tables and chairs and warmly lit hanging lights. Entrees include Latin American inspired dishes such as habanero scallops or green papaya salad with cilantro, as well as sushi rolls and dim sum.
Zengo Restaurant is open for dinner seven days a week.
Named after the goddess of the hearth, Vesta is a modern American restaurant that boasts an abstract interior composed of steel sculptures, a concrete bar and blown glass light fixtures. Entrees change seasonally, and come with three different dipping sauces. Guests choose between spicy, savory and sweet sauces. Vesta's full service bar consists of draught beer, white and red wine and specialty cocktails. Vesta Dipping Grill is open for dinner seven days a week.
Rioja is a Mediterranean restaurant located in historic Larimer square. The restaurant features hand-blown glass decor, a copper topped bar and outdoor seating. Entrees include plates like the smoked pork tenderloin, served with comice pears and creamed hazelnut spinach, and pan-roasted Petaluma chicken. The restaurant hosts a full bar. Rioja is open for dinner seven days a week, and open for lunch Wednesday through Friday. Open for brunch on weekends.
