Restaurants in Norwalk, Connecticut

Meigas

• Meigas is the Galician word for "sorceresses." A Spanish cuisine restaurant, the menu changes seasonally, but offers a traditional tapas menu on two days each week. Meigas' menu features an assortment of traditional and authentic Spanish dishes. Appetizers include pastel de cangrejo, which is jumbo crab cake and avocado in lemon-sherry vinegar, and ravioli de setas, which is crispy mushroom ravioli with ham sauce. Meigas' entrée selections run the gamut, from beef plates costilla al fuego lento, which his angus braised short ribs, to seafood dishes like pargo al ajo pescador, or grilled red snapper. A number of vegetarian options are also available, in addition to a paella menu that features several variations of the typical Spanish dish.

  Meigas
  10 Wall Street
  Norwalk, CT 06850
  (203) 866-8800
  meigasrestaurant.com

Lime Restaurant

• Open daily, even though Lime Restaurant serves a variety of meat, chicken, and seafood, dishes, the natural food restaurant has been voted one of the best vegetarian restaurants by local Connecticut publication, "The Advocate." Among Lime Restaurant's appetizers include chicken tahini, humus platter, barbecue shrimp, and black bean chili, in addition to salad selections like the lime and Malibu chicken salad. Main courses include tuna wasabi and grilled salmon horse, as well as a number of vegetarian plates, like soy-carrot loaf, zucchini loaf and vegetable tofu stir-fry. Complete your meal with a selection from Lime Restaurant's organic beers and sodas.

  Lime Restaurant
  168 Main Street
  Norwalk, CT 06851
  (203) 846-9240
  limerestaurant.com

Quattro Pazzi Restaurant

• Translated from Italian to mean "four crazies," Quattro Pazzi Restaurant is a multi-million dollar restaurant serving award-winning cuisine in Norwalk. The restaurant also hosts special events, like weddings, bar mitzvahs and corporate events within its banquet area. On the menu, choose from appetizers like calamari fritti , which is fried calamari, Mozzarella fresca, which is fresh mozzarella with red peppers and olive oil and Fagiolini Toscani, or little white beans prepared Tuscan style, in addition to salads as starts. Secondi Piatti, or second plates, are entrées. Quattro Pazzi has traditional Italian favorites, like chicken parmigiana and filet mignon, as well as pan seared scallops and chicken francese. A range of pasta dishes and classic pizzas are on the dinner menu as well.

  Quattro Pazzi Restaurant
  165 Fillow Street
  Norwalk, CT 06850
  (203) 855-1800
  quattropazzi.com

Luncheria Valencia

• Luncheria Valencia serves Latin American specialties for breakfast, lunch and dinner. The eatery has been reviewed in a number of publications, received a number of award-winning designations, as well as been featured on hit Food Network television program "Diners, Drive-Ins and Dives with Guy Fieri." Choose among starters and small plates as appetizers, like Mesclun salad or crispy chicken liver. Luncheria Valencia highlights Platos Tipicos de Venezuela (typical Venezuelan plates) as their main courses, like paella and Arroz con Pollo, which is rice with chicken. Additional sides include yucca fries, sweet plantains and rice and beans, and complete your meal with any of Luncheria Valencia's homemade desserts, like flan and bread pudding.

  Luncheria Valencia
  172 Main Street
  Norwalk, CT 06851
  (203) 846-8009
  valencialuncheria.com