Patsy's Italian is a family-owned restaurant that's been serving patrons in midtown New York since 1944. Over the years, Patsy's Italian has become a popular Italian eatery among locals, celebrities and refined food lovers because of its authentic Italian food and ambiance. The menu offers a variety of appetizers, such as calamari insalata, stuffed artichoke, clams casino and hot antipasto. Main entrée dishes include penne alla vodka, chicken contadina, lobster fra diavolo, shrimp scampi, filet mignon marsala, and roasted rack of baby lamb. Patsy's Italian Restaurant serves lunch and dinner from Monday through Saturday.
Patsy's Italian Restaurant
236 West 56th Street
New York, NY 10019-4306
212-247-3491
patsys.com
Located in the heart of New York City, Puttanesca offers patrons an intimate and artsy atmosphere, plus delicious and creative Italian dishes. What makes this restaurant unique is the magical combination of pastas, seafood and meats, plus its extensive list of the finest wine selections. Some of its most popular appetizers include the spiedino alla Romana, carpaccio di manzo, and bruschetta di polpo. Its most popular entrée dishes are bucatini all' amatriciana, pollo ai ferri, salmone al forno and bistecca alla griglia. Lunch and dinner are served at Puttanesca Italian Restaurant every day of the week.
Puttanesca Italian Restaurant
859 9th Avenue
New York, NY 10019-4453
212-581-4177
puttanesca.com
Owned by noted restauranteur Lidia Bastianich, Felidia Ristorante has been serving patrons since 1981. It offers you an innovative presentation to traditional ingredients and dishes from multiple Italian regions. Appetizers include such options as zuppa di zucca, le capesante and orecchiette. Specialty dishes served by the Chef Nicotra include grigliata di pesce, L'Agnello, il risotto and il manzo. A full bar is also available to customers, serving a wide variety of wines, beers, cocktails and specialty drinks for after dinner.
243 East 58th Street
New York, NY 10022-1201
212-758-1479
felidia-nyc.com
