The divi-divi tree was originally imported from Africa. It was found to be able to withstand the advances of goats, which were discouraged from eating the tree because of the bark's high concentration of tannic acid--which negatively affects the goats' digestion.The trees are now pervasive on the Caribbean islands of Aruba, Bonaire and Curacao.
When grown in nature and specifically in the Caribbean island settings, the divi-divi tree will lean toward the west, pushed in that direction from the constant pressure of trade winds blowing from east to west. The tree's trunk and bark are knotted and twisted in shape, and its bark is tough.
The tree can grow up to 30 feet tall and produce small flowers. The blossoms may be difficult to see but have a strong fragrance.
