Beer: Green Bay is also home to several renowned craft breweries, including Titletown Brewing Company and Hinterland Brewery. The city has a strong beer culture and hosts annual events like the Green Bay Beer Festival.
Fish Fry: Fish Fry is a quintessential Wisconsin tradition, and Green Bay is no exception. Many local restaurants offer all-you-can-eat fish fry on Fridays, typically featuring fried cod or perch served with tartar sauce, cole slaw, and rye bread.
Spotted Cow: New Glarus Brewing Company's Spotted Cow is a popular craft beer from Wisconsin that has become somewhat of a statewide symbol. It's a creamy, unfiltered wheat beer with a smooth taste.
Kolacky: These fruit-filled pastries of Czech origin are a common treat in Green Bay and other parts of Wisconsin. Kolacky are typically made with a sweet yeast dough and filled with fruits like plums, prunes, or apricots.
Italian Sausage: Green Bay has a significant Italian-American population, and Italian sausage is a popular ingredient in many local dishes. It's commonly used in sandwiches, pizza, and pasta dishes.
Custard: Frozen custard is a popular dessert in Green Bay and across Wisconsin. It's a rich and creamy frozen treat made with eggs, cream, and sugar.
