How to Order Dinner in French

It's plain scary to order dinner in France--and not know what will show up on your plate. A dish may look delicious because you recognize a few ingredients ("sauce de tomates et d'oignons"), but you might find sheep stomach under that sauce. Here are some tips for successfully ordering dinner in French.

Instructions

    • 1

      The easiest step is to ask whether the restaurant has a menu in English. ("Existe-t-il un menu en anglais?"). Get a French menu, too, and compare it to the English one so you learn some new French vocabulary for the next time.

    • 2

      If there's no English menu, ask the server about the basic ingredient in a dish. Ask: Is it beef? ("Est-il le boeuf?"); is it chicken? ("est-il le poulet?"); is it pork? (est-il la viande de porc?").That way, you won't end up with tripe.

    • 3

      Let the server know whether you have food allergies or preferences. Say: I'm allergic to nuts ("Je suis allergique aux noix"); or I'm a vegetarian (je suis végétarien").

    • 4

      Try some new foods--that's half the fun of traveling in France. Enjoy snails ("escargots") or frog legs ("cuisses de grenouilles") -- or, at the very least, a dessert such as custard with a delicious glaze ("crème brulée").

    • 5

      End the meal by asking for the check ("L'addition, s’il vous plaît"). If the meal was especially good, give your compliments to the chef ("Mes compliments au chef").

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