Seattle Pike Seafood Restaurants

Pike Place Chowder

• Open daily from 11 a.m. to 5 p.m., Pike Place Chowder is an award-winning quick service restaurant that serves eight in-house chowders. As a part of the Great Chowder Cook-Off Hall of Fame in Newport, Rhode Island, Pike Place Chowder prides itself in serving the best and freshest chowder in the Seattle area. The best of these chowders include the New England clam chowder and the excellent seafood bisque. Pike Place Chowder also offers several sandwiches and salads as well as combination meals at a discounted price. Diners may eat in the restaurant or purchase their food to go.

  Pike Place Chowder
  1530 Post Alley
  Seattle, WA
  206-267-2537
  pikeplacechowder.com

Place Pigalle

• A Pike Place institution since the early days of the 20th century, Place Pigalle is a French bistro with an incredible view of Elliott Bay and the Olympic Mountains. It can be found hidden behind the famous fish throwers at Pike. Open daily, Place Pigalle serves a variety of French based cuisine, with items such as the calamari dijonaisse being one of its highlights. Reservations are accepted, but not necessarily needed for parties with less than five people.

  Place Pigalle
  81 Pike St
  Seattle, WA 98101
  206-624-1756
  placepigalle-seattle.com

Etta's Seafood

• Run by chef Tom Douglas as part of his cavalcade of Seattle restaurants, Etta's Seafood overlooks the Pike Place Market, providing fresh seafood for locals and tourists. The restaurant is excellent for groups with large tables and booths available for sitting. Reservations are accepted and encouraged for larger parties. Etta's serves other types of food besides seafood, including the excellent pulled pork sandwich. There is a full bar for those who wish to enjoy a cocktail. Etta's is open daily. A brunch is served on the weekends.

  Etta's Seafood
  2020 Western Ave
  Seattle, WA 98121
  206-443-6000
  tomdouglas.com/index.php/restaurants/ettas

Cutter's Bayhouse

• Cutter's Bayhouse sits at the end of the Pike Place Market overlooking the waterfront and Elliott Bay. Open Monday through Saturday, Cutter's Bayhouse features a happy hour that occurs every day, all day, making it one of the better deals in the city of Seattle. Known for its delicious desserts, Cutter's also offers fresh seafood with an emphasis on crab. Catering is available for those who wish to have their latest event feature Cutter's. Reservations are accepted.

  Cutter's Bayhouse
  2001 Western Ave Ste 100
  Seattle, WA 98121
  206-448-4884
  cuttersbayhouse.com