Vic and Anthony's Steakhouse is a restaurant and cocktail lounge located in downtown Houston. Appetizers consist of items such as crab cakes, blue point oysters and broiled portabello mushrooms. All steaks are USDA Prime Midwest grain fed. Seafood entrees such as Maine lobster and Australian rock lobster are also available. The restaurant is furnished in rich dark woods, with thick ocher curtains framing the doorways. A mural of a vineyard frames the dining area. The suggested dress code is business or dressy casual, and sneakers, flip flops and hats are not allowed.
Vic and Anthony's Steakhouse
1510 Texas St.
Houston, TX 77002
713- 228-1111
vicandanthonys.com
Del Frisco's Double Eagle Steakhouse is a restaurant in Houston's Galleria District. All steaks are USDA Prime Beef, and lobster dishes are made with Australian rock lobster tail. The restaurant serves unique cocktails such as the Staten Island, made with white and dark chocolate Godiva liqueurs, Smirnoff Vanilla Vodka and Hershey's syrup. The steakhouse, which features high ceilings and large windows looking out over the city, offers several banquet halls for private dining.
Del Frisco's Double Eagle Steakhouse
5061 Westheimer Road
Houston, TX 77056
713-355-2600
delfriscos.com
Saltgrass Steak House is a restaurant in Houston's Meyerland neighborhood. The steak house has a casual atmosphere, with walls decorated with tin signs and neon lights. All steaks are certified angus beef and are drizzled with garlic butter. In addition to steaks, the restaurant serves burgers, chicken dishes, sandwiches and seafood. There is a children's menu with smaller orders of steak, corn dogs, chicken tenders and pizza. Private parties can rent out the banquet room or the patio.
Saltgrass Steak House
4700 Beechnut St.
Houston, TX 77096
(713) 665-2226
saltgrass.com
