Travelers on Regent Seven Seas can attend on-board cooking workshops offered by the world-renowned Le Cordon Bleu. Chefs instruct participants in the fine techniques of French cooking while en route to a variety of destinations. In addition, lecture-style presentations are offered on wine, chocolate, and regional cuisine.
Regent Seven Seas Cruises
1000 Corporate Drive, Suite 500
Fort Lauderdale, FL 33334
877-505-5370
rssc.com
This French cruise line offers a six-day cooking cruise through Provence and Camargue, where chefs will teach you about French cuisine through a variety of culinary excursions. Wine cruises are also offered.
Le Phénicien
RHONE CROISIERE sarl, RCS Nîmes 434 212 452
Port de plaisance - 30127 Bellegarde
France
33-09-53-80-91-12
southernfrancebargecruises.com
Passengers on select Silversea voyages have the opportunity to study at the Relais and Châteaux L'École des Chefs. Curriculum includes demonstrations, market-to-table excursions, and cooking competitions.
Silversea Cruises - The Americas
110 East Broward Blvd
Fort Lauderdale, FL 33301
877-760-9052
silversea.com