Restaurants in the Minneapolis Airport

The Minneapolis-St. Paul International Airport consists of two terminals, one in the city of Minneapolis and one in St. Paul, and one airfield connected by a railway service. Approximately 32 million passengers used the airport in 2009, making it the 12th busiest in the country, according to its official website. Those flying in or out of the Minneapolis-St. Paul International Airport have numerous dining options to choose from, including barbecue joints, casual cafes and Irish-style pubs.
  1. French Meadow Bakery and Cafe

    • The French Meadow Bakery is located in The Mall at the Minneapolis-St. Paul International Airport, across from security checkpoint No. 1. The full-service, sit-down cafe offers foods from a variety of culinary traditions and as much as possible uses organic ingredients in its dishes. The dinner menu begins with seven appetizers, such as the turkey and goat cheese quesadilla with avocado pico de gallo and the bruschetta topped with basil, capers, garlic and tomatoes. A signature entree is the pan-seared walleye, drizzled with walnut vinaigrette and served with broccolini and wild rice harvested in Minnesota. The restaurant serves 16 wines by the glass, six types of draft beer and eight bottled beer varieties. Breakfast, lunch and dinner are served daily, and vegan and vegetarian options are available.

      French Meadow Bakery and Cafe

      The Mall

      Minneapolis-St. Paul International Airport

      7150 Humphrey Drive

      Minneapolis, MN 55450

      612-355-4641

      shopsatmsp.com

    Axel's Bonfire

    • Axel's Bonfire is also in The Mall at the Minneapolis-St. Paul International Airport, across from security checkpoint No. 3. For breakfast, the restaurant offers 10 dishes, including the signature Bonfire omelet, which contains smoked ham, roasted red peppers, mushrooms and Swiss cheese and is topped with hollandaise sauce. Six appetizers lead the lunch and dinner menu, including the bull bites, which are pieces of blackened sirloin steak served with horseradish and Bearnaise sauces. Wood-fire-grilled entrees are the specialty of the house, such as the barbecue beef brisket and the mesquite rotisserie chicken. The restaurant also has a full bar. Axel's Bonfire is open for breakfast, lunch and dinner daily, and a children's menu is available for young diners.

      Axel's Bonfire

      The Mall

      Minneapolis-St. Paul International Airport

      7150 Humphrey Drive

      Minneapolis, MN 55450

      612-355-4632

      shopsatmsp.com

    O'Gara's Bar & Grill

    • O'Gara's Bar & Grill is in Concourse F of the Minneapolis-St. Paul International Airport, near Gate 12. At breakfast, the grill serves omelets, breakfast sandwiches and eggs cooked to order. The lunch and dinner menu starts with six traditional pub-fare appetizers such as buffalo wings and potato skins. The entrees on the menu are fish and chips and a chopped sirloin steak. Salads, sandwiches and burgers are also available. The restaurant has a full bar, specializing in Irish beers, which are available bottled and on tap. O'Gara's Bar & Grill is open for breakfast, lunch and dinner daily.

      O'Gara's Bar & Grill

      Minneapolis-St. Paul International Airport

      7150 Humphrey Drive

      Minneapolis, MN 55450

      612-355-4632

      shopsatmsp.com

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