Purdy's Homestead Building, a historic home on Titicus Road in North Salem built in 1775, serves as the setting for John-Michael's Restaurant. The restaurant held "Zagat" dining guide ratings of "extraordinary to perfection" for its service and "very good to excellent" for its food and decor as of October 2010.
The signature dish at John Michael's is the foiejitas, fajitas that consist of Hudson Valley foie gras, candied shallots, marinated red peppers and nutmeg crepes. The dish is a staple on the menu, while the other entrees vary based on the seasonal availability of fresh ingredients. The restaurant has a full bar.
John-Michael's Restaurant serves dinner Wednesday through Sunday and closes Mondays and Tuesdays. Reservations are highly recommended. During cool weather, ask for seating near one of the restaurant's fireplace for romantic ambiance. In the spring and summer, request a table on the open-air, stone patio, overlooking the outdoor fire pit. Business casual attire is appropriate.
John-Michael's Restaurant
Purdys Homestead
100 Titicus Road
North Salem, NY 10560
914-277-2301
johnmichaelsrestaurant.com
The Blue Dolphin Ristorante is in Katonah, an unincorporated village in the upper Westchester County township of Bedford. The restaurant held "Zagat" dining guide ratings of "very good to excellent" for its food and service, but its decor, which consists mainly of images of the island of Capri, only rated "fair to good" as of October 2010.
The restaurant specializes in Southern Italian cuisine and is known for its rigatoni bolognese and chicken cacciatore. Every Wednesday, the restaurant features a special menu inspired by the season. A full bar is available.
The Blue Dolphin Ristorante serves lunch and dinner Monday through Saturday and closes every Sunday. Reservations are not taken, and a wait is not uncommon, particularly at dinnertime on weekends. When busy, the small restaurant can feel cramped, so dine during off-peak hours or on the outdoor patio for a more intimate experience. Casual attire is acceptable.
Blue Dolphin Ristorante
175 Katonah Ave.
Katonah, NY 10536
914-232-4791
thebluedolphinny.com
Seasons, An American Bistro & Lounge, is on Route 100 in the Upper Westchester County community of Somers. The restaurant held "Zagat" ratings of "good to very good" for its food, service and decor as of October 2010.
The menu incorporates dishes from a variety of culinary traditions, including Asian-inspired ginger sea bass and Italian pasta dishes like penne with prosciutto and pancetta. The restaurant is known for its hickory-smoked barbecue ribs. Gluten-free and vegetarian dishes are available. The wine list features more than 30 selections.
Seasons serves lunch Mondays through Saturdays and dinner nightly. Reservations are highly recommended. Casual attire is the norm. Outdoor dining is available on the patio, and the restaurant features live music regularly.
Seasons, An American Bistro & Lounge
289 Route 100
Somers, NY 10589
914-276-0600
seasonsatsomers.com
