* Kerststol: This is a traditional Dutch Christmas bread made from a sweet yeast dough and filled with dried fruit, nuts, and spices. It is usually served with butter or cheese.
* Kerstkrans: This is a Dutch Christmas wreath made from a sweet pastry dough and decorated with icing and sprinkles.
* Kerstpudding: This is a Dutch Christmas pudding made from a mixture of dried fruits, nuts, and spices, which is steamed and then served with a sweet sauce.
* Oliebollen: These are Dutch doughnuts that are traditionally eaten on New Year's Eve. They are made from a yeast dough that is flavoured with lemon zest and nutmeg, and they are then fried and dusted with powdered sugar.
* Appelbeignets: These are Dutch apple fritters that are traditionally eaten on New Year's Eve. They are made from a batter made with flour, sugar, eggs, and milk, which is then flavoured with cinnamon and nutmeg. The batter is then dipped in slices of apple and fried.